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Andrew Bird

Panang Curry with Chicken

Why did I wait so long to try making this at home? I imagined it to be complicated as the flavors seem complex. It’s easy as long as you get the right paste. Maesri or bust. At this time of year I always reflect on some of the best meals …

Pasta with Grilled Vegetables & Basil Cream Sauce

Summer is slowly fading out and fall is waiting in the wings. It’s that inbetween where I still want to those great in season summer vegetables but I’m anxiously awaiting the comforts of fall. Cozy clothes, sleeping with the windows open, crisp air…yeah, I’m excited. This week let’s combine those …