Currently browsing category

Main Course, Page 8

Stuffed Acorn Squash

This is November in a nutshell….or maybe a squash shell in this case.  It’s an in season dish that will keep you feeling cozy during this grey, rainy, and cool weather here in Chicago.  The trees are changing to gorgeous red and orange and some leaves have fallen.  I happen to love it but some aren’t …

Mojo Criollo Skirt Steak with Chimichurri

Here’s a one-two punch.  A delicious entree that wards off vampires.  They, or probably any other ferocious being, animal, etc., won’t go near you with the garlic that’s in here.  The meat gets some tender lovin’ from the mojo criollo marinade.  Just as easy as the stuff in the bottle …

Pasta with Grilled Vegetables & Basil Cream Sauce

Summer is slowly fading out and fall is waiting in the wings. It’s that inbetween where I still want to those great in season summer vegetables but I’m anxiously awaiting the comforts of fall. Cozy clothes, sleeping with the windows open, crisp air…yeah, I’m excited. This week let’s combine those …